Vegan Rice Probiotics Gentle Ferment Cream

Hyeja [惠慈] is not decorated. It is inherently simple, based on the philosophy of Korean minimalism. By understanding of our imperfections and freely expressing our true form, we present our standards of beauty.

The Lightweight moisturizing formula includes soothing Vegan Squalane with Madecassoside, and Nourishing Probiotics combination of Rice Ferment Filtrate, Bifida Ferment Filtrate, Galactomyces Ferment Filtrate and Soybean derived Lactobacillus.

How to use:

Apply a proper amount of cream on to the face and pat gently to help absorption.

Ingredients:

Oryza Sativa (Rice) Bran Water, Rice Ferment Filtrate (Sake), Butylene Glycol, Caprylic/Capric Triglyceride, Squalane, Behenyl Alcohol, Bifida Ferment Filtrate, 1,2-Hexanediol, Lactobacillus/Soybean Ferment Extract, Niacinamide, Ammonium Acryloyldimethyltaurate/VP Copolymer, Ceramide NP, Galactomyces Ferment Filtrate, Water, Madecassoside, Beta-Glucan, Centella Asiatica Extract, Panax Ginseng Root Water, Adenosine, Synthetic Beeswax, Saccharum Officinarum (Sugarcane) Extract, Nymphaea Caerulea Flower Extract, Glycerin, Tocopherol, Pentylene Glycol, Levulinic Acid, Ethylhexylglycerin